Nearly all HVAC/R companies nationwide are facing the challenge of recruiting and retaining quality service technicians, and JAX Refrigeration is no different. It is a seemingly strange phenomenon considering HVAC/R service tech jobs are stable, offer high earning potential and continue to provide plentiful employment opportunities. Continue reading “Gaining and Growing the Next Generation of Talent”
Food poisoning. Those dangerous two words no one in the food industry ever wants to hear. While it is obviously bad for consumers, it can be equally as unpleasant for business owners, if they’re not careful.
According to the International Institute of Refrigeration, 15 percent of the world’s energy consumption goes toward operating refrigeration and cooling systems.
If that relatively high number surprises you, stop for a moment and think about where the world would be without cool air. Continue reading “"Cool" Suggestions to Improve Refrigeration Performance”
A Case Study: Ragtime Tavern Seafood & Grill
Ragtime Tavern Seafood & Grill has been an Atlantic Beach favorite in northeast Florida for more than 30 years. The popular tavern-style eatery opened in 1983 as a small neighborhood establishment, Continue reading “What to Ask Before Hiring an HVAC Refrigeration Contractor”
Commercial Refrigeration Trends: 6 Ways to Improve Efficiency and Lower Costs
According to food industry experts, you can expect your industrial refrigerators to be busier than ever in 2018. Trend reports are predicting an influx of new retail food models, Continue reading “6 Ways to Improve Efficiency and Lower Costs”
The selection of pipes and valves is a critical step in the design and construction of a cooling or refrigeration system, and its importance can often be overlooked. The selection process requires a great understanding of how each selection can impact your system’s operation.